Enjoy authentic Indian cuisine through freshly picked vegetables and only the highest quality ingredients.
Deep-fried spiced vegetables stuffed in triangular thin pastry.
A curry cauliflower and potatoes, with onions and tomatoes.
A curry of potatoes and fresh leaves of spinach.
Purée of lentils cooked with some spices and garnished with fried onions.
A curry of eggplant and tomatoes, onions, and spices.
Mixed vegetables sautéed together with spices and served in their own rich gravy.
A curry of cauliflower with onions and tomatoes.
Spinach made with the chef's special home-made cheese.
Garden-fresh peas with home-made cheese.
Chick peas, tomatoes, green peppers, and the chef's special spices.
Potatoes, tomatoes, green peppers, and the chef's special spices.
Fried rice, vegetable medley, variety of authentic Indian spices, garnished with almonds, fired onions and raisins.
